We created a 360º design that positions us as a product of traditional Italian elaboration, of very high quality. It is in this way that we took all the characteristic codes of Italian pasta, where the tradition of homemade production is the pillar of its gastronomic culture.
Its elaboration based on wheat was another of the axes of the brand, which highlights its quality and expertise in the work of raw material by the creators, chefs with vast experience in the development and production of Italian pasta that give support and sustenance to the whole enterprise.